These vegan pumpkin spice muffins are soft, fluffy and full of flavour. They are super easy to make, using only basic ingredients, and make the perfect Autumn/Winter sweet snack. Happy October! It’s been a while since I posted my last recipe but I’ve been busy in the kitchen again and have some tasty treats to …
This vegan red velvet mug cake is soft, fluffy and full of flavour. It only contains a few simple ingredients and is ready to eat in under 5 minutes. No egg or dairy required! Last month, I started experimenting with mug cake recipes and recently shared my vanilla version and a chocolate version on the …
These vegan apple crumble bars consist of a crumbly shortbread base, a gooey apple filling and a sweet, crunchy crumb topping. They make the perfect bake for Autumn and Winter time, and are great served warm with ice cream. I’m back with another Autumn bake! I’ve probably said this a thousand times before but I …
These vegan chocolate rice crispy cakes are a nostalgic classic! Only 4 simple ingredients make up a super easy, no-bake recipe that’s perfect for kids helping out in the kitchen! I have absolutely loved recreating my favourite childhood desserts since I started this blog a few years ago. It’s so nice to be able to …
This eggless banana bread is soft, moist and super easy to make. It’s delicious enjoyed straight from the oven but it’s even better the next day with a cup of tea! Enjoy it with or without walnuts for the perfect rainy day pick-me-up. It’s officially Autumn in the UK now and you know what that …
Ever wondered how to make a dairy-free buttermilk substitute for baking? Look no further! With just 2 simple ingredients, you can make it at home with ease. Use it in cakes, cupcakes, pancakes and more! I’ve recently started a “vegan baking basics” series for newbie vegan bakers and this buttermilk recipe is the next addition. …
New to baking without eggs? This vegan egg replacement guide will help get you on your way! I’ve compiled a short list of my favourite egg substitutes for baking, along with some top tips and tricks for great results every time. Baking without eggs is no easy feat, especially if you’re a beginner. When I …
This old-school vegan jam and coconut sponge cake is soft, fluffy and nostalgic! It’s a dairy-free, eggless version of the retro school cake, topped with strawberry jam and desiccated coconut. Ever since I made my vegan vanilla sprinkle cake, I’ve been dreaming about this jam and coconut version! If you’ve never heard of or seen …
This vegan sticky toffee pudding recipe is one of my favourite recipes EVER! It’s a dark, decadent and rich sponge cake topped with a thick, sticky toffee sauce. It’s great to warm you up on a cold night! Sticky toffee pudding was the first thing I ever successfully veganised in my life. Up until then, …
This vegan chocolate mug cake is light, fluffy and filled with tasty chocolate chips. It can be whipped up in just a few minutes and there’s minimal mess to clean up afterwards, making it the perfect single-serving dessert! I recently posted my vegan vanilla mug cake recipe and shortly after making it, I just knew …
This vegan vanilla mug cake is soft, fluffy and can be made in just 90 seconds. There are only 5 main ingredients required for this recipe and you can get creative with the mix-ins! Ever get a craving for cake but don’t want to bake a whole one just for a tiny slice? Mug cakes …
When I first started my vegan baking journey, I had to suddenly become mindful of the ingredients I was consuming. I avoided the most obvious things like meat, eggs and dairy but I didn’t realise that many e-numbers were not actually vegan. E-numbers can be found in pretty much every processed food but particularly things …
These vegan and gluten-free chocolate chip cookies are soft, chewy and have that classic, bakery-style crinkle top! They are super easy to make and require just a few simple ingredients. They make a great treat for those with allergies! These chocolate chip cookies are the second batch of gluten-free cookies I’ve made for this blog, …
This list of tasty vegan cake recipes is sure to have something for everyone. It includes carrot cake, chocolate cake, gluten-free cake, sheet cakes, loaf cakes and more! Cake! A staple in every baker’s recipe book. Whether you’re a pro cake artist or home baker (a.k.a your cakes are more on the “rustic” side, like …
All of the tasty vegan cupcakes on this list are super simple and easy to make, with no unusual ingredients or complicated methods. Here you’ll find recipes for lemon cupcakes, Biscoff cupcakes, classic fairy cakes and more! Cupcakes are a true staple when it comes to baking. They are so quick and easy to make, …
This vegan shortcrust pastry is easy to make with just 4 simple ingredients! It can be made time and time again for dairy-free pies and tarts. Want to know something funny? I, as a food blogger (!), spent 27 years of my life thinking shortcrust pastry was called shortcut pastry! I even wrote loads of …
These vegan shortbread is sweet, crumbly and taste authentically Scottish! With just 5 ingredients, this is a fool proof recipe that’s perfect for novice bakers or little helpers! Shortbread. I love the stuff. Being Scottish, it’s been a staple in households across the country for as long as I can remember. Particularly around Christmas time. …
This vegan Jaffa cakes recipe is quick, easy and tastes pretty close to the real deal! You’ll need just a few simple ingredients to make them and they are great for an on-the-go sweet treat. What do you think, are Jaffa Cakes a biscuit or a cake? I’m going with a cake, since the clue …
This list of the best vegan traybake recipes is sure to have something for everyone. It includes cakes, cookie tray bakes, chocolate brownies, flapjacks, fridge cakes and more! Is there anything more British than a good ole’ tray bake? I’m not exactly sure why but I’ve always found tray bake desserts nostalgic and comforting. Perhaps …
This vegan gluten-free lemon drizzle cake is moist, flavourful and super easy to make. It’s topped with a lemon-sugar drizzle and a thin layer of zesty icing. It can be made in under an hour and is great for a mid-morning treat or sharing with friends. The next addition to my lemon cake series is …
These gluten-free vegan white chocolate macadamia nut cookies are perfect for those with allergies. If you like them soft and chewy then you will love these cookies! They contain just a handful of simple ingredients and can be made with minimal mess. Recently, I made a batch of macadamia nut cookies to take to a …
These vegan macadamia nut cookies are soft, chewy and packed with flavour. They’re super easy to make with just a handful of ingredients and can be whipped up quickly with very little mess. They’re great for packed lunches, dessert and mid-morning snacking. Another cookie recipe to add to the collection! Yes, I am a cookie …
This vegan lemon drizzle loaf cake is easy, quick and simple. It’s super moist, zingy and perfectly sweet, topped with a sugar and lemon drizzle and icing. Great for enjoying in the warmer weather! Can you believe it’s August? Where has the year gone? I’ve spent most of this month dreaming up new, delicious lemon …
This vegan chocolate loaf cake is light, fluffy and topped with a decadent chocolate ganache frosting. It’s easy to make and is a staple recipe that every vegan baker should have in their cookbook! I’ve been slowly adding to my collection of chocolate cake recipes over the last year or so but I haven’t posted …
These vegan almond butter cookies are soft, chewy and great for those with peanut allergies! They’re super easy to make, with just a handful of ingredients, and are sure to be a crowd-pleaser! It’s been a while since I made my peanut butter cookies and I’ve since had a few people tell me that they …
