Fluffy vegan chocolate cake in a mug that can be baked in the microwave!
Mix the margarine and sugar together in a mug or ramekin. I recommend using one that's 3.5-inches wide to ensure even cooking all the way through.
Add the vanilla extract or cold coffee and stir it in.
Now add the flour, cocoa powder and plant-based milk. Mix well until you have a smooth, slightly thick chocolate cake batter.
Add the chocolate chips and mix them in. Use a teaspoon to smooth out the top evenly.
Bake in the microwave for 50seconds to 1 minute and 45 seconds. Please see the recipe notes for the correct baking time for your microwave.
Chocolate mug cake baking times: