Baked, cinnamon flavored donuts that are delicious and light in texture.
Set your oven to 180°C / 350°F and prepare two 6-hole donut pans.
Add the melted butter to the bowl along with the soy milk and vanilla. Mix well until smooth.
Divide the mixture into the donut pan holes (it should make 10).
Bake for around 20-25 minutes, until golden brown on top. Wait until they are completely cool before removing them from the pan.