Vegan Vanilla Sheet Cake

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This vegan vanilla sheet cake is a copycat of the nostalgic school cake! A fluffy sponge topped with white icing and sprinkles.

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Step 1

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Mix self-raising flour, baking soda and sugar in a bowl.

Step 2

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Make vegan buttermilk by mixing soy milk and vinegar together.

Step 3

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Add the buttermilk to the dry ingredients with some oil and vanilla extract. Mix well.

Step 4

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Spread the cake batter evenly into a lined cake tin.

Step 5

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Bake and leave to cool.

Step 6

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Spread icing onto the cooled sheet cake.

Step 7

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Add some vegan-friendly sprinkles.

Step 8

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Cut into slices and enjoy!

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Grab the recipe with full instructions using the link below.