Vegan Pumpkin Spice Muffins

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These vegan pumpkin spice muffins are soft, fluffy and full of flavour. They are super easy to make, using only basic ingredients.

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Step 1:

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Mix together pumpkin puree, oil, soy milk and vanilla extract.

Step 2:

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Add sugar, self-raising flour, baking soda and spices. Mix well to make a smooth batter.

Step 3:

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Divide the batter between 10 large muffin cases.

Step 4:

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Bake at 180°C for 20-30 minutes.

Step 5:

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Leave to cool and enjoy!

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Get the recipe with full instructions using the link below.