Vegan Pumpkin
Spice Muffins
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These vegan pumpkin spice muffins are soft, fluffy and full of flavour. They are super easy to make, using only basic ingredients.
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Step 1:
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Mix together pumpkin puree, oil, soy milk and vanilla extract.
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Step 2:
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Add sugar, self-raising flour, baking soda and spices. Mix well to make a smooth batter.
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Step 3:
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Divide the batter between 10 large muffin cases.
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Step 4:
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Bake at 180°C for 20-30 minutes.
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Step 5:
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Leave to cool and enjoy!
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Get the recipe with full instructions using the link below.
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