Vegan Chocolate Tiffin

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This vegan chocolate tiffin is super easy to make with just 6 ingredients. It’s sweet, crunchy and chocolatey, and there’s no baking involved!

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Step 1:

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Crush Digestive biscuits in a bowl.

Step 2:

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In a saucepan, melt together vegan margarine, golden syrup, cocoa powder and vegan chocolate.

Step 3:

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Mix the chocolate and biscuits together along with some raisins.

Step 4:

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Press tightly into a lined baking tin.

Step 5:

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Remove from the tin and cut into slices, using a warm knife to prevent cracking.

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Share with friends and enjoy!

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Get the recipe with detailed instructions using the link below.