Vegan Cinco de Mayo Recipes

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30 delicious vegan Mexican recipes including snacks, sides, mains, desserts and drinks!

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Elote

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This Mexican street corn can be made in under 20 minutes. A delicious combo of sweetcorn, creamy sauce, chilli, lime, and vegan feta. Yum!

Mango Habanero Salsa

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A sweet, spicy salsa bursting with bold flavours. This recipe is Whole30 approved, meaning everyone can enjoy it.

Churros

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You can't celebrate Cinco de Mayo without churros! These are crispy on the outside with a soft, moist center.

Mangonadas

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These mangonadas, or spiced frozen margaritas, are a must try! They're full of fruity, spicy flavors and are easy to make.

Refried beans 

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A cheaper, tastier alternative to canned refried beans! Enjoy them on their own or as a side to your favorite Mexican main dish.

Flan

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This custard flan is rich and creamy with a sweet, caramelized topping.

Crunchwrap supreme

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Just like the delicious Taco Bell dish but without the dairy. Layers of vegan cheese sauce, veggie taco meat, guacamole and more!

Guavaritas

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A tasty twist on the classic cocktail. Fresh and fruity, and can be made spicy.

Loaded nachos

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Tortilla chips with fresh veggies, vegan 'ground beef', dairy-free cheese sauce and more!

Sweet potato black bean tacos

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These tasty tacos are made with homemade taco seasoning, sweet potatoes and black beans.

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Grab all 30 vegan Cinco de Mayo recipes using the link below.