Vegan Mincemeat

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This vegan mincemeat can be used to make mince pies without suet or any other animal products! It’s a slightly boozy mixture made up of spices, nuts and dried fruits.

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Step 1:

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To a pan, add dried fruit, mixed peel, chopped apple, chopped nuts, sugar, margarine, spices and rum.

Step 2:

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Heat on low until margarine has melted. Simmer for 10 minutes.

Step 3:

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Leave to cool.

Step 4:

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Use for homemade mince pies...

Step 5:

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Or jar it up and give as an edible gift!

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Get the recipe with detailed instructions using the link below.