If you’re looking for vegan St. Patrick’s Day desserts, you’ve come to the right place! This post contains over 20 dessert recipes, including cheesecakes, cakes, ice cream, brownies, cookies and lots more!
It’s St. Patrick’s Day next month so I thought I’d put together this roundup post of all the best vegan St. Patrick’s Day desserts for you!
St. Patrick’s Day has never been something I have really celebrated but that’s probably because it’s an Irish holiday and I live in Scotland. However, as I always say, I just love a bit of themed baking!
I’m sure many of you reading this are Irish, or are just looking for new vegan desserts to bake to celebrate St. Patrick’s Day. I collaborated with my fellow food bloggers to find all things sweet, green, minty and Irish, and together we came up with these wonderful 21 recipes!
I hope you like the recipes and if you try any of them at home, please let me know how it goes by leaving a comment at the bottom of this page. Enjoy! xo
The best vegan St. Patrick’s Day desserts
The desserts have been split into categories to make the page a little more streamline. The categories are: brownies and bars, cakes (and muffins and cupcakes), cheesecake, tarts and pies, ice cream, drinks, and everything else!
Brownies and bars
First, let’s start with the brownies and bars. All three recipes share the same delicious flavour combo of mint and chocolate!
‘After Eight’ Brownies
Fudgy, chewy mint chocolate brownies with pieces of vegan-friendly mint thins throughout. A must-try recipe if you love brownies!
A crunch chocolate coconut base topped with a smooth peppermint frosting and a thin layer of vegan chocolate. An easy, gluten-free recipe that takes only 30 minutes to prepare.
These mint chocolate grasshopper bars are low carb, refined-sugar free and made with healthier ingredients. There's no baking involved either, making them super easy and simple to make.
Filled with wholesome ingredients, these leprechaun muffins make a cute green vegan dessert for St. Patrick's Day. Super easy to make in just 30 minutes.
Fluffy vegan chocolate cupcakes topped with refreshing mint buttercream and chocolate sprinkles. These are free from the top 8 allergens, meaning the whole family can enjoy them.
Matcha green tea cupcakes with a subtly Earthy flavour, topped with matcha buttercream frosting. A vibrant green dessert that's great for St. Patrick's Day celebrations.
Next we have the tarts and pies. Below are recipes for grasshopper pie, key lime pie and pistachio tart.
Grasshopper Pie
This grasshopper pie has a crunchy chocolate cookie crust and a fluffy, creamy mint filling. An easy, refreshing dessert that uses less than 10 ingredients.
This mint chocolate chip ice cream is a vibrant green colour, making it a great vegan St. Patrick's Day dessert. It's made with coconut milk to give a smooth, creamy texture and you don't need an ice cream maker to make it!
This smoothie tastes just like mint chocolate chip ice cream but it's made with wholesome ingredients. You can enjoy it for dessert, breakfast or as an afternoon snack.
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Welcome to Baked by Clo! Here you'll find vegan dessert recipes with simple ingredients and easy to follow instructions. Everything from show-stopping desserts to beginner basics.
