These vegan gummy bears are naturally sweetened with fruit juice and maple syrup, and free from artificial sweeteners and colours. They’re a great healthy alternative for anyone who loves candy! I am a HUGE foodie and will try anything at least once. And since going vegan, I’ve had so much fun trying plant-based versions of…
This 3 ingredient peanut butter fudge is sweet, indulgent and creamy, and it literally melts in your mouth! It’s dairy-free, gluten-free and can be made WITHOUT condensed milk of any kind! Top it with chocolate and crushed peanuts for a delicious crunch. Ohhhh my gosh. This 3 ingredient peanut butter fudge is one of the…
This low carb chocolate mousse is vegan and keto friendly. It’s made up from only 3 healthy ingredients which makes it a perfect guilt-free pud, especially if you’re watching your sugar intake. Sugar-free dessert… A bit of an oxymoron, don’t you think? I mean, isn’t the whole point of dessert indulgence? Most of the time,…
These pineapple upside down cupcakes look impressive but are actually really easy to make! They’re light and fluffy sponges with a sticky toffee pineapple coating. Perfect for an afternoon treat! The idea for these pineapple upside down cupcakes came to me as I was reminiscing about my school home economics classes. I was never really…
These vegan peanut butter cookies are soft, chewy and melt in your mouth. They make a great on-the-go snack for when you’re in need of something sweet! Soft And Chewy Vegan Peanut Butter Cookies You know what I can just never seem to get enough of? Peanut butter. If you’re anything like me, you’ll understand…
These vegan raspberry white chocolate scones are light, fluffy and make a delicious addition to any afternoon tea. Seeing as my fluffy vegan scone recipe was a big hit, I decided to make some more! Except this time, with a twist. This time, I made vegan raspberry and white chocolate scones. They are basically like…
This vegan cookies and cream milkshake is super rich, chocolatey and indulgent! Top it off with some vegan whipped cream for a delicious summer treat! Summer is finally here in Scotland, at least for this week, and I’ve been loving it! When the weather’s nice, I love nothing more than making all sorts of smoothies,…
These ice cream cone cupcakes make for a delicious summer treat! The wafer cone is filled with a light and fluffy vegan sponge cake, then topped with creamy vanilla frosting to make it look exactly like soft-serve ice cream! With summer coming up (I use that term lightly, Scotland), I thought these vegan ice cream…
These vegan double chocolate chip cookies are soft, chewy and chunky. They taste just like the cookies that come fresh from the bakery! Does anyone else go through random spells of having the memory of a goldfish? Because me too. I had originally planned to post this double chocolate chip cookies recipe last week. I…
These Biscoff no-bake cheesecake bites are soft, sweet and they melt in your mouth. They are super easy and fun to make, making them perfect for little hands helping out in the kitchen! No-bake desserts are just amazing, don’t you think? They’re simple, convenient and don’t involve a whole lot of effort. They’re also perfect…
This vegan chocolate cake is made of light and fluffy sponge layers and paired with a rich, creamy frosting. It’s super easy with basic ingredients, making it a perfect bake for beginners. Chocolate cake is the first dessert I ever made from scratch. Well, at least without the help from my mum, dad or granny….
These puff-pastry vegan cinnamon rolls are sweet, sticky, buttery and crispy. Cut into bite-sized rolls, they make a super fast, easy and a low-calorie treat. Easy Vegan Cinnamon Rolls As I mentioned in my apple turnovers post, I am in LOVE with pastries but find it hard to find ready-made ones in the stores near…
This vegan no-bake Oreo cheesecake is made without cashews or coconut for a simply delicious, straight-forward dessert. The sweet, smooth and creamy base is the perfect match for the crunchy, chocolatey base. No-Bake Oreo Cheesecake Without Cashews No-bake cheesecake. Before I went vegan, this was the easiest thing in the world to make. Double cream,…
This vegan brownie in a mug makes the perfect single-serving dessert. It’s fudgy, indulgent and super convenient! When I first went vegan, I practically LIVED off of mug cakes. Ok, that’s probably a slight exaggeration. But I made them pretty often. At least a few times a week. At the time, I felt very limited…
These vegan chocolate chip cookies will melt in your mouth. They have brown and slightly crispy edges, a soft, gooey centre and a crinkly top. And of course, they are jam-packed with delicious bites of chocolate. Looking over my vegan baking blog a few months ago, I realised something… My site was lacking a lot…
This vegan chocolate chip banana bread is sweet, cakey and super moist. It makes a delicious afternoon snack and tastes great served with nut butter. What could possibly be better than banana bread, I hear you ask? Let me tell you… Chocolate chip banana bread. Honestly, yesterday was actually my first time ever TASTING, let…
These apple turnovers with puff pastry are crispy, flaky and topped with a sweet vanilla glaze. They make the perfect on-the-go snack or breakfast. Every single time I’m in the supermarket, I’ll eye up the bakery goods. Apple turnovers, cinnamon rolls, croissants… And every single time I’m in the supermarket, I’ll leave disappointed that there…
This vegan carrot cake is light and fluffy yet very moist. Filled with chunky walnuts, lightly spiced and topped with vegan cream cheese frosting, it makes the perfect afternoon treat. Carrot cake is one of those classics that has been around foreeever. It was one of the first things I made when I started learning…
These fluffy vegan scones are the perfect addition to any afternoon tea. They are light, airy, and taste delicious served with vegan clotted cream and jam. If you love afternoon tea, you’re going to love this recipe! I don’t exactly remember the very first time I ever tasted a scone. But I do know that…
These super moist almond flour banana muffins with apple sauce are so easy and healthy! They’re naturally sweetened, vegan, gluten-free and oil-free too! Healthy Banana Muffins With Almond Flour Does anyone else find it extremely difficult to find a good muffin that isn’t filled with processed sugar and refined flours? As much as I love…
Last updated: 23rd April 2019 You’re going to love this vegan lemon drizzle cake! It’s very moist but at the same time, light and airy. Just how good lemon cake should be! A Foolproof Lemon Drizzle Recipe I first created this recipe on a whim last summer. I was pottering around the kitchen and threw…
These salted chocolate chunk shortbread cookies contain just 7 ingredients and are super easy to make. They are crunchy, buttery and sweet with a delicious chocolatey bite. The recipe is 100% dairy-free, egg-free and nut-free, and there’s even an option to make it gluten-free too if you like! Homemade shortbread has been one of my…
These toffee chocolate chip cookies are soft, chewy and vegan-friendly. A classic chocolate chip cookie recipe topped with homemade gooey vegan toffee and sea salt. What’s one thing you wish you could master in the kitchen? For me, it’s the art of the perfect cookie. I’ll be honest… I’ve always been known as the cupcake…
Wondering how to make donuts at home? I’ve got the ultimate vegan guide for you! Whether you’re looking to make baked donuts or fried donuts, or are simply looking for some donut frosting ideas, this post will help! There are two different ways to make donuts at home. You can either bake them or fry…
These 3 easy recipes for overnight oats with almond milk make a creamy, sweet and indulgent breakfast using healthy ingredients. They are also great for a fast and convenient on-the-go breakfast! Using almond milk to make the best overnight oats Once upon a time I loved oats. I had porridge every single day of the…
These no-bake peanut butter chocolate bars are super easy, healthy and low in sugar. They contain just 4 ingredients and are basically a healthy version of peanut butter cups! Peanut butter is one of my favourite ingredients to make desserts with. It’s so versatile and it’s super handy for no bake recipes! I’ve used it…
You’re going to LOVE this apple pie with crumb topping. It’s a sweet, tangy, buttery pie covered in a crunchy, cinnamon flavoured streusel topping. A classic, warming recipe that will help get you through the rest of winter! Dutch apple pie with crumb topping Does anyone else struggle with that awkward period between the beginning…
Want to learn how to make chocolate fondue? You’ve come to the right place! This vegan fondue is healthy, quick and easy, and contains only 2 ingredients! How do you make chocolate fondue without dairy? Traditional fondue is made with double cream and milk chocolate. Sometimes even butter! By switching the cream to coconut milk…
Looking for a last minute gift? These homemade vegan chocolate truffles will WOW that special someone. They’re gluten-free, dairy-free and can be made with just two ingredients! What!? Do Vegans Eat Truffles? When I made my first ever batch of truffles for this blog, I shared them with my family and friends. A lot of…
Looking for the best vegan banana pancakes? Try this easy vegan banana pancakes recipe. They taste light and fluffy just like regular pancakes, except they have added health benefits! New year, new me. That’s what I told myself. After going vegan, and starting this blog, my intake of cakes, cookies and other sugary foods increased…
These low carb, 3 ingredient peanut butter cookies are soft, sweet and nutty. If you’re looking for oil-free or gluten-free cookies, this recipe ticks all those boxes! They are: dairy-free egg-free milk-free healthy gluten-free oil-free grain-free and low carb. And for those who allergic to nuts, I’ve even included adaptions so you can make them…
These vegan & gluten free blueberry muffins are easy to make and packed full of healthy ingredients. They’re gluten-free, refined-sugar free, oil-free and low glycemic! So, if you’ve been asking yourself – are blueberry muffins vegan? You found the recipe you’ve been searching for. Blueberry muffins… They’ve been a popular breakfast food for decades….
Party season is well and truly upon us. That means one thing… FOOD! But finding vegan finger foods can be tricky sometimes. So, with New Year’s Eve just around the corner, I thought it would be a nice idea to share some vegan buffet food recipes to help you all out. I’ve teamed up with…
My last Christmas recipe of the year is this beautiful vegan white chocolate torte. It’s rich, creamy and velvety, and the Gingernut biscuit base cuts through the sweetness to give a slight kick. If you love white chocolate, this recipe is for you! Do you want to know a secret? I’m not celebrating Christmas this year….
These vegan gingerbread muffins are moist, sticky and perfectly spiced to make a delicious Christmassy treat. They can easily be made gluten-free too! Christmas + desserts = gingerbread everything. Am I right? I’m sure I’m not alone when I say that I absolutely love gingerbread and everything spiced. Especially around the festive period. So today I’m…
This Christmas vegan pavlova recipe is sweet, light and crunchy. Topped with vegan whipped cream and fresh berries, it makes an excellent Christmas day dessert. It tastes exactly like traditional pavlova, just without the eggs and dairy! Pavlova has always been a Christmas hit in our house. We used to have it every year, piled…
This white chocolate peppermint vegan candy cane truffles recipe is in collaboration with my fellow vegan bloggers to create the ultimate vegan Christmas meal. Be sure to check out their recipes below for some vegan Christmas inspiration! We are now officially into the month of December. And you know what that means… Christmas recipes!! I…
We are now nearing the end of November, which means we officially have permission to open the Christmassy floodgates! Who’s with me? If there’s one thing I love about Christmas, it’s the FOOD. Particularly, Christmas desserts. I have a huge sweet tooth and come December each year, you’ll catch me baking up some kind of sweet treat…
A firm, fudgy brownie makes up the base for these vegan millionaire brownies and a thick, gooey caramel adds the perfect topping. Sprinkled with crunchy shortbread pieces, they are the ultimate decadent dessert. Staying away from chocolate in winter is hard. Don’t you agree? With the cold, long nights and the dreary winter days, I’ve found…
This vegan gluten-free shortbread recipe is not only crunchy and authentic, it’s also refined sugar free, too! With only 5 ingredients, it’s super easy and is perfect for novice bakers. Shortbread. I love the stuff. Being Scottish, it’s been a staple in our household for as long as I can remember. Particularly around Christmas time….
This easy vegan scone recipe will add an extra special touch to your next afternoon tea. The desiccated coconut adds texture to the soft and fluffy centre, and they taste incredible served with coconut whipped cream and jam! I’m not going to lie. I couldn’t believe my eyes when this coconut vegan scone recipe turned…
This vegan cinnamon raisin granola is naturally sweetened, beautifully crunchy and will add a little cosiness to your winter mornings. Is anyone else living in the Northern hemisphere struggling with the time change? I certainly am! Last weekend, the clocks went back one hour meaning we are officially heading into winter! Sigh. Here we go…
These vegan toffee apple donuts have a light, apple and cinnamon base with a thick, sticky-toffee topping. Perfect for Halloween parties! My inspiration for these vegan toffee apple donuts Toffee apples- a Halloween classic. They instantly take me back to my childhood. A childhood filled with spooky Halloween parties. A childhood of reading Meg and…
This recipe was created by the lovely Sarah from Sarah’s Vegan Guide. Check out her blog for more healthy, delicious plant-based recipes! “Streuselkuchen” (also known as crumb cake) is a German speciality. I can’t imagine a family gathering without at least one Streuselkuchen. My grandma’s is the best! Traditionally it is made with a lot…
Last updated: 4th March 2019 This vegan sticky toffee pudding recipe is one of my favourite recipes EVER! It’s a dark, decadent and rich sponge cake topped with a thick, sticky toffee sauce. It’s great to warm you up on a cold night! Sticky toffee pudding was the first thing I ever successfully veganised in…
This vegan chocolate tart recipe has a sticky, chocolately filling and is covered by a buttery, crispy crust. It is the perfect indulgent after-dinner treat. A simple vegan chocolate tart recipe I recently went to Zizi’s and tried out their new vegan menu. The pizza and starters we had were amazing but the dessert was…
This vegan apple crumble recipe is sweet, cinnamon-y, soft and crumbly. It’s the perfect comfort food for those chilly autumnal nights. Where HAS this year gone? I can’t believe we’re now in September! Although it’s not quite winter yet, the colder weather is certainly on its way. I even had to wear my fleecy jacket…
This single-serving vegan hot chocolate fudge cake is rich and decadent with a gooey, melt in the middle centre. Perfect for those moments when you want to indulge without going overboard. Last weekend we celebrated my dearest granny’s 75th birthday. We had a huge family get together and since my gran loves her sweet treats,…
This vegan protein smoothie recipe packs a powerful punch with 23g protein and NO POWDER in sight! I’m sure a lot of vegans out there will recall being somewhat hesitant to go fully plant-based at first. Will I become too skinny? What about vitamin deficiencies? And how in the world am I going to get…
These fluffy vegan pancakes are light, cakey and perfect every time. Stack them up and drench them in maple syrup for the perfect Sunday brunch. My great gran was best known for two things: having a heart of gold… and making wonderful pancakes. She was the ultimate pancake queen. Growing up, my cousins and I…
Last updated: 4th March 2019 This vegan Pizza Hut cookie dough recipe is soft, gooey and delicious. It’s nice and crispy on the outside with a soft, melt-in-the-mouth centre. Do you ever dream about the day when all takeaway food is vegan-friendly? Since going vegan, I’ve missed nothing more than my old favourite takeaway desserts….
These vegan protein flapjacks are sweet, easy to bake and will keep you full for hours. They make the perfect post-workout snack and are great for sharing. Simple Vegan Flapjacks With Added Protein Muscle-gain and veganism are not two things you typically hear in the same sentence. Usually, veganism is highly associated with weight loss….
This beetroot and carrot liver cleansing smoothie is sweet, vibrant and energising. It’s also great for detoxifying your blood and keeping your skin looking beautiful! This liver cleansing smoothie is great for detoxing If you’ve recently overdone it with the alcohol or junk food (haven’t we all?) and are feeling a bit worse-for-wear, this pink…
These vegan chocolate chip muffins are oil-free, gluten-free, vegan, nutritious AND delicious! Straight from the oven or cooled and topped with chocolate sauce, they make for an extra-special breakfast. Healthy vegan chocolate chip muffins Believe it or not, I am actually pretty into health and fitness. Yes, that’s right- even though all I do is…
These rich, fudgy, easy vegan brownies are super indulgent, deliciously sweet and oh so moreish! Chocolate has always been my most favourite flavour when it comes to desserts. From puddings to cakes, if it is flavoured with chocolate, I am eating it. But my favourite chocolate dessert of all time has to be brownies. Especially…
This easy vegan banana bread is sweet, hearty and comforting. Perfect for enjoying on a rainy day! The other day, I forgot to pack my umbrella before heading to the train station. The other day, I also forgot that I was in Scotland. Even though it’s summer, it rains A LOT here. Arriving home, soaked…
These vegan white chocolate orange truffles are rich, creamy and fudgy, and make a wonderfully decadent snack. They taste just like the famous Terry’s Chocolate Orange, except with a sweet white-chocolate coating. They are perfect for giving as a gift or just for those times when you need a little pick-me-up. And with only a few…
These vegan almond flour cookies are chewy, chocolatey and full of healthy fats. They make the perfect on-the-go, guilt-free snack. Almond flour chocolate chip cookie recipe As much as I love full-fat, high sugar desserts, I know they aren’t the best thing I can be feeding myself. So for two weeks this month, I decided to…
There are certain foods that take me back to my childhood every time I see them. Party Ring biscuits are definitely one of those foods. If you don’t know, Party Rings are ring-shaped biscuits (or cookies for those in the USA) with colourful icing. And they are suitable for vegans. Growing up the 90’s, my…
This green smoothie recipe is sweet, zingy, creamy and satisfying and makes a perfect on-the-go breakfast for busy people. Do you find yourself rushing around every morning? Leaving the house without breakfast? Fret not. This healthy green smoothie recipe will help make your life easier. It is: Fast Easy Portable Creamy Sweet Filling High in…
You’re going to LOVE these cinnamon flavoured vegan Biscoff donuts with frosting to match! Baked and not fried, they are light and fluffy while also a sweet, indulgent treat. Serve them at parties, give them as gifts or have them as an after-dinner dessert!
This quick and easy strawberry sorbet recipe is sweet, tangy and creamy in texture. It’s perfect for keeping cool on summer days. 5 minute vegan strawberry sorbet Yep, you read that right, this deliciousness only takes 5 minutes to make! Better yet, this strawberry sorbet recipe contains only two ingredients! All you need is some frozen…
Last updated: 15 Feb 2019 These vegan chocolate coconut bars taste just like the classic Bounty bar! But these have some added benefits! Compared to the original, they are very low carb and low sugar. PLUS they’re also filled with nutritious coconut fats to keep you full and satiated. They contain just a few ingredients…
