These vegan Biscoff cookies are soft, chewy and super easy to make! They’re slightly crispy at the edges and are filled with Lotus Biscoff spread and chunky chocolate chips. It’s been a while since I’ve posted a cookie recipe and I’ve been craving them a lot lately! It’s also been quite a while since I …
These vegan fairy cakes are cute, dainty, and perfect for children’s birthday parties. They’re super easy to make and decorate and they’re sure to be popular with all of your guests. This recipe is such a nostalgic one for me. My granny, who is a self-proclaimed “bad baker” always made some simple but tasty treats …
It’s here! After a VERY long time of thinking about writing it, I’ve finally got round to creating my ultimate guide to vegan chocolate in the UK! I created this guide because as a vegan dessert blogger, I make a lot of recipes with dairy-free chocolate. And I always get asked lots of questions, such …
This huge list of vegan desserts includes something for everyone! We’ve got layer, sheet and loaf cakes, cupcakes, cookies, candies and more! Whether you’re a fully committed vegan or just dabbling in dairy-free and eggless desserts, you’ll definitely find a new favourite dessert recipe or two here! I have been meaning to make this post …
Vegan mini lemon loaves are dainty, bite-sized versions of lemon drizzle cake. They’re fluffy and flavourful, with just the right balance of sweet and sour. I think they’d make a super cute addition to any tea party! Another week, another bake! I mentioned in my last post that I’m really enjoying Spring-themed and Easter themed …
These Mini Egg cookie bars are soft, chewy and slightly crispy around the edges. They’re packed with chocolate chips and vegan Mini Eggs to make a delicious Easter treat! I have been loving Easter and Spring time baking this year! These cookie bars are another addition to my list. I didn’t bother too much about …
These vegan carrot cupcakes are sweet, fluffy and lightly spiced. They’re super easy to make and taste delicious topped with some dairy-free cream cheese frosting. Spring has finally sprung in the UK! At least, it definitely feels less Winter-y, with the longer days and (slightly) warmer weather. It’s Mother’s Day at the time of writing …
These vegan chocolate chip shortbread cookies contain just 6 ingredients and are super easy to make. They are crunchy, “buttery” and sweet with a delicious chocolatey bite. I’m in the process of updating some of my reeeeally old posts, to make sure the recipes are still up to scratch. This week, I retested this shortbread. …
This vegan Easter egg cheesecake is easy, no-bake and looks super cute! A chocolate egg shell that’s filled with a crumbly biscuit base and creamy mini-egg cheesecake filling. How cute are these no-bake Easter cheesecakes? As usual, I’m only just discovering a food trend that first became trendy many years ago… But I’ve been seeing …
This vegan Lotus Biscoff cheesecake is smooth, creamy, and is a great no-bake dessert made without cashews that everyone will enjoy. You’ll never know that it’s dairy-free! Ahh! It’s finally here! I have been wanting to make a vegan Lotus Biscoff cheesecake for the LONGEST time. I’m slowly building up my collection of Biscoff desserts …
These vegan buttermilk pancakes are light, cakey and super easy to make. Stack them up and drench them in maple syrup for the perfect Sunday brunch. Pancake day has just passed here in the UK so it was only right for me to write up a recipe for my fluffy pancakes! I’m not sure, so …
These vegan love heart cupcakes are a super cute bake for Valentine’s Day. On the outside, they look like regular cupcakes but the surprise is that each cupcake has a pink heart hidden inside! Oh the season of love! Like the scrooge I am, I don’t really celebrate Valentine’s Day. But I do love a …
This vegan matcha cake is made up of two layers of fluffy sponge cake sandwiched and covered with dairy-free vanilla buttercream frosting. It’s perfect for green tea lovers and the vibrant colour is sure to impress! I’m on a cake-making roll right now and the latest addition to the blog is this beautiful green tea …
This vegan orange cake is the perfect lazy-day bake. It’s super moist, topped with a thin layer of icing and sprinkled with orange zest. It can be baked into a loaf cake or small layer cake and makes for a delicious dessert that everyone will love. One of my most popular desserts of all time …
This vegan chocolate fudge cake is moist, fudgy and super easy to make! It’s a 2-layer cake filled and topped with buttercream that’s made with real chocolate. Perfect for birthdays and other special occasions! Did you know that the 27th of January is national chocolate cake day? I actually didn’t, until my mum told me …
This Pizza Hut cookie dough vegan copycat is soft and gooey, filled with chocolate chunks. It’s nice and crispy on the outside with a soft, melt-in-the-mouth centre. Delicious served with dairy-free ice cream! Since I first created this recipe in 2018, vegan food options have come a LONG way! Most fast-food restaurants now have a range …
These vegan red velvet cookies are soft and chewy with slightly crunchy edges. They’re flavoured with a hint of vanilla and a little bit of chocolate and are packed with dairy-free white chocolate chips. I have honestly been loving these cookies lately! I find my double chocolate version of these so addictive and make them …
These vegan Oreo truffles taste are coated in chocolate and taste just like mini cheesecake bites! They’re made with dairy-free cream cheese and Oreo cookie crumbs and are perfect for a super easy, no-bake dessert! I know I say this in practically every post I write, but this recipe is one of my new favourites! …
These vegan strawberry cupcakes are light, fluffy and made with real fruit! They’re super easy to make and can be paired with strawberry, chocolate or vanilla frosting for a delicious treat! Following on from my strawberry buttercream post, I present you with these cute little strawberry cupcakes! What’s not to love?! These cupcakes are great …
This vegan strawberry buttercream frosting is quick, easy and requires no chilling time! It makes a beautiful pink addition to layer cakes, cupcakes and more. The idea of making strawberry frosting first came to me when I tried to create some chocolate strawberry cupcakes. I had originally started with a chocolate cupcake and strawberry topping …
This super moist, rich vegan red velvet cake will wow your friends and family! It’s sandwiched and covered with dairy-free cream cheese frosting and is a decadent dessert that everyone will love. Red velvet. I don’t know about you, but up until I started this blog, I’d always seen this as a strictly American “flavour”. …
These vegan raspberry muffins are light, fluffy, sweet and full of flavour. They make a tasty breakfast treat, afternoon snack or dessert and with just a few ingredients, can be whipped up in no time! Is there any better combination than dessert and fruit? Raspberries, blueberries, strawberries, apples… It doesn’t matter what season it is, …
Happy Veganuary everyone! I’ve teamed up with some fellow food bloggers to bring you 40 of the best healthy vegan desserts out there. Whether you’re trying out veganism for the first time or are simply just looking for some sweet snack ideas, this huge list of treats will help. I tried my best to make …
These vegan ginger cookies taste just like the bakery-style. They’re lightly spiced, perfectly sweet and super chewy. Another cookie recipe from me? Shocker. I don’t know if it’s immediately apparent from looking at my blog, but I’m much more of a cookie person than I am a cake person! That is, as long as the …
This vegan Biscoff fudge is quick and easy to make with just 2 ingredients! It’s sweet and creamy, flavoured with speculoos and a hint of white chocolate. 2 ingredient Biscoff fudge? Sign me up! This recipe actually came to me on a whim the other day after daydreaming about Christmas sweets. Unlike some of my …
