These vegan shortbread biscuits are sweet, crumbly and taste authentically Scottish! With just 5 ingredients, this is a fool proof dairy-free recipe that’s perfect for novice bakers or little helpers! Shortbread. I love the stuff. Being Scottish, it’s been a staple in households across the country for as long as I can remember. Particularly around …
This vegan millionaire shortbread tastes great paired with an afternoon cup of tea. This traditional Scottish classic consists of a crunchy, buttery shortbread base with a sweet, gooey caramel filling and a rich, chocolatey topping. The perfect treat for any occasion! I know I say this in almost every post that I write, but this …
Bold and bright, these mini strawberry tarts are a super cute addition to any tea party! A homemade pastry tartlet that’s filled with sweet, soft coconut whipped cream and topped with a thick, sticky strawberry sauce and fresh fruit. These mini fruit tarts are a popular bakery item here in Scotland. I used to love …
