These vegan chocolate Biscoff cupcakes are great for parties and special occasions. Soft, fluffy chocolate cupcakes topped with creamy Biscoff buttercream frosting and a chocolate drizzle. So easy and super quick to make! I’m on a bit of a Biscoff dessert train at the moment, so here’s another one for your list of bakes to …
This vegan millionaire shortbread tastes great paired with an afternoon cup of tea. This traditional Scottish classic consists of a crunchy, buttery shortbread base with a sweet, gooey caramel filling and a rich, chocolatey topping. The perfect treat for any occasion! I know I say this in almost every post that I write, but this …
These vegan funfetti cookies are soft in chewy in the middle and slightly crispy around the edges. Vanilla flavoured and with colourful sprinkles throughout, these would make a great treat for children’s birthday parties or any other special occasion. During my first trip to the USA in 2013, I discovered funfetti cookies (also known as …
These vegan chocolate fairy cakes are an old-school British classic! Light and fluffy chocolate sponge cakes topped with chocolate water icing and sprinkles. These are a super easy bake and make the perfect treat for children’s birthday parties. These cute, mini versions of cupcakes take me back to my childhood in the 90’s. It was …
These vegan lemon drizzle cookies are soft, chewy and taste just like the type of cookies you can buy at bakeries. The zesty lemon pairs perfectly with the sweetness of the icing sugar drizzle and together they make the perfect combination for summer snacking. If you’ve read any of my other cookie posts, you’ll know …
This vegan condensed milk caramel is quick, easy and delicious. It’s suitable for using in a variety of desserts, including millionaire shortbread, banoffee pie and more. This has been a long time coming but I’m glad to finally be writing up my condensed milk caramel recipe! I made caramel for this first time ever when …
These vegan chocolate flapjacks are quick and easy to make and require just a handful of ingredients. They’re soft, chewy and gooey but can easily be made crunchy if that’s how you prefer! They’re great for snacking, meal prep or dessert. Following the popularity of my golden syrup flapjack recipe that I posted last year, …
These vegan Biscoff cheesecake truffles are made from dairy-free cream cheese and cookie crumbs, with a chocolate coating. So easy and fun to make and there’s no heat required, making them perfect for little hands helping out in the kitchen! No-bake desserts are just amazing, don’t you think? They’re simple, convenient and don’t involve a …
This vegan Oreo loaf cake is quick, easy and sure to impress a crowd! It’s a moist chocolate cake with Oreo pieces inside and is topped with dairy-free vanilla buttercream frosting. It’s been quite a while since I posted my last recipe, my Biscoff and white chocolate cookies, but I’m finally back to blogging! Because …
These vegan fairy cakes are cute, dainty, and perfect for children’s birthday parties. They’re super easy to make and decorate and they’re sure to be popular with all of your guests. Fluffy eggless sponge cakes topped with dairy-free icing and sprinkles. These vegan fairy cakes are such a nostalgic treat for me. My granny, who …
With just 5 ingredients, these no-bake vegan Creme Eggs make the perfect Easter treat. They taste just like Cadbury’s and are great for making with kids. This week I got myself a cute little egg mould and made some homemade Creme Eggs! In case you don’t know, Creme Eggs are a super popular Easter treat …
Wondering why your vegan brownies are oily? This post will help to explain the reasons why this may happen and what you can do to prevent it the next time you bake. I, like most people with a sweet-tooth, love a good vegan brownie. I think they are actually one of my favourite desserts of …
It’s here! After a VERY long time of thinking about writing it, I’ve finally got round to creating my ultimate guide to vegan chocolate in the UK. Ever wondered, is chocolate vegan? Keep reading to find out all the world of dairy-free chocolate has to offer! I created this guide because as a vegan dessert …
These vegan Biscoff cookies are soft, chewy and super easy to make! They’re slightly crispy at the edges and are filled with Lotus Biscoff spread and chunky chocolate chips. It’s been a while since I’ve posted a cookie recipe and I’ve been craving them a lot lately! It’s also been quite a while since I …
Wondering why your vegan cookies go flat when baking? This post will explain some of the reasons that this can happen and how to prevent it from happening again in future. Ever pop a batch of cookies into the oven only to find they’re flat, greasy and glued to the tray when you take them …
These vegan apple turnovers with puff pastry are crispy, flaky and topped with a sweet vanilla glaze. They make the perfect on-the-go snack or breakfast. Every single time I’m in the supermarket, I’ll eye up the bakery goods. Apple turnovers, cinnamon rolls, croissants… And every single time I’m in the supermarket, I’ll leave disappointed that …
This vegan cream cheese frosting is super sweet, slightly tangy and beautifully creamy. It tastes just like the real deal and can be made quickly and easily. Perfect for piping onto cupcakes, layer cakes and other sweet treats! Who doesn’t love cream cheese frosting? Anything with sweet cream cheese on top is the epitome of …
You’re going to LOVE these cinnamon-flavored vegan Biscoff donuts with frosting to match! Baked and not fried, they are light and fluffy while also a sweet, indulgent treat. Serve them at parties, give them as gifts or have them as an after-dinner dessert! Do any other vegans get overly excited when they find another accidentally …
This huge list of vegan dessert recipes includes something for everyone! We’ve got layer, sheet and loaf cakes, cupcakes, cookies, candies and more! Whether you’re a fully committed vegan or just dabbling in egg-free and dairy-free desserts, you’ll definitely find a new favourite dessert recipe or two here! I have been meaning to make this …
Vegan mini lemon loaves are dainty, bite-sized versions of lemon drizzle cake. They’re fluffy and flavourful, with just the right balance of sweet and sour. I think they’d make a super cute addition to any tea party! Another week, another bake! I mentioned in my last post that I’m really enjoying Spring-themed and Easter themed …
These Mini Egg cookie bars are soft, chewy and slightly crispy around the edges. They’re packed with chocolate chips and vegan Mini Eggs to make a delicious Easter treat! I have been loving Easter and Spring time baking this year! These cookie bars are another addition to my list. I didn’t bother too much about …
These vegan carrot cupcakes are sweet, fluffy and lightly spiced. They’re super easy to make and taste delicious topped with some dairy-free cream cheese frosting. Spring has finally sprung in the UK! At least, it definitely feels less Winter-y, with the longer days and (slightly) warmer weather. It’s Mother’s Day at the time of writing …
These vegan Easter nests cornflake cakes are the perfect Springtime treat! They’re easy to make and require no baking, making them a perfect on-theme Easter treat for children to help with. I made chocolate “Rice Krispie” cakes last year and the post is beginning to gain traction now which is great to see! I realised …
Wondering what’s causing your vegan meringues to collapse? This post will explain the most common reasons this happens and what you can do to prevent it. Vegan meringues are no easy feat and they are definitely not for the faint of heart! Obviously there are no eggs in the recipe which makes things a lot …
Having trouble with your vegan buttercream splitting? Whether it’s happened for the first time or your frosting regularly curdles, this post will give you some tips to help prevent it. Have you ever prepared a batch of dairy-free buttercream, ready to decorate your cake, only to find that it splits and ends up curdled? I’m …
